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Baked Eggs for a Lazy Sunday Breakfast
Beautiful and mellow these baked eggs are the perfect way to start your Sunday.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 8 people
Ingredients
- 8 eggs free range
- 150 g leg ham
- 8-10 button mushrooms
- 100 g baby spinach
- 200 ml cream
Instructions
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Cook mushrooms in a little butter in a small pan. Add baby spinach and cook until wilted. Divide ham, mushrooms and spinach between 8 half cup ramekins. Crack one egg into each ramekin and top with cream. Cook in oven at 180ยบ for 15 minutes. Serve with hot, buttery toast.
